Monday, May 30, 2016

When you need a little extra fiber....

Try these.


This recipe has become one of my favorites. I found it while searching for easy and healthy meals I could make during the week because one of the biggest struggles for me while working full time has been finding time to fit everything in, including meals that we could take for lunch or eat for dinner. But not just any meals. They had to be easy and healthy...which I always thought was a non existent combination. Well, turns out it's not impossible and there are some really good options out there!

When I first went to make this particular recipe I was a little skeptical....but I gave it a try and it obviously tasted great or else I wouldn't be sharing it here! The actual recipe is vegetarian but you can add chicken and its still just as tasty!! We have had it both ways and love it either way. (Although, I do think Anthony prefers the chicken version because he's a man and has to have his meat...)

I highly recommend these to everyone and I will be surprised if you try them and don't like them. That's how good they are....and bonus: I am usually good to go after eating three because they are filling (and good for you!!) so there are always leftovers.


Oh and before I forget, DON'T FORGET TO MAKE THE SAUCE TOO!!! It's a greek yogurt/avocado/lime dream combo. Seriously. It is so good



Please go try these and tell me what you think.....I need to know if you guys get as obsessed as I am...



Photo from I Heart Naptime

Saturday, May 28, 2016

Mango Tango

I don't know about you, but I LOVE mangos. I'm pretty sure I've loved them for a very long time and I'm not really sure how anyone could NOT love them. But hey, whatever floats your boat.

I actually can't look at mangos or eat one anymore without thinking about a particular story and since I hate when people bring stuff up and then don't share, I'll share the story with you ;) cuz I'm nice like that.

Ok- so my family was in Cabo one summer, and I think we were driving home from probably the most depressing zoo of my life, when we saw a guy with big paper bags FULL of mangos for sale. My dad asked if anyone wanted to stop and buy some and of course my little mango loving self in the back seat shouted "YES!!" (Note: I'm not the only one who loves mangos, I'm pretty sure it's genetic and everyone in my family got the dominant mango loving gene) So we took a massive bag (of already RIPE mangos) back to our hotel and immediately started devouring them. I don't think my little heart could have been happier! Now, let's fast forward two days...surprise, surprise, we were all sick from eating so many mangos. And I mean sick...think 3 grams of fiber per mango..... it was a rough day or two after that binge and we still had at least half of the mangos left!!! That's how big that dang bag was. It literally felt like a never ending supply of mangos. Which would have made me happy, if I  hadn't just missed a day of swimming to sit on the toilet.... I believe we ended up giving or throwing away the remaining fruit since no one could handle any more mangos after that. Hahaha.

After that trip I was afraid the whole experience was going to make me never want to touch a mango again. But, surprisingly, I still loved them. I just learned to pace myself ;)


So now you all know what I think about when I eat or see mangos and hopefully you think about something a little more pleasant. I can laugh about the story now, but man, I'm not sure my body has ever hated me more than during that mango cleanse!!



Sunday, May 22, 2016

Ch-Ch-Ch-Chia!

Ok, so I used to be the worlds pickiest eater. Don't believe me, just as my poor mother. I still am a bit picky but mostly when it comes to the texture of food. I can't do slimy. Unless I want to throw up, which I don't. Ever.

I feel like all of my siblings are pretty adventurous when it comes to food, and I am still over here figuring that out. Oh well, some of us take longer, right? ;)


Anyway, we went to Costco yesterday and decided to buy some chia seeds (along with the rest of our groceries obviously) so we could give them another chance. **Disclaimer: The only experience I have ever had with chia seeds was one of those Mama Chia (or whatever they are called) drinks and lets just say, it was slimy.... SO I was a little nervous today when I pulled them out to see how I could incorporate them into one of my meals/snacks. Long story short, I figured it out and do not regret my decision to buy them at all. Especially after reading about all the benefits of eating those little seeds! Lets just say, they are small, but are PACKED with goodness. A quick google search can give you all the information you've ever wanted about chia seeds.


I know you are all dying to know how I ate them, right? So here ya go:

1-1 1/2 cups of greek yogurt (plain is best- less sugar and easier to add any flavor too!)
A handful (or more!) of blueberries
1- 1 1/12 tablespoons of chia seeds
Honey to drizzle on top


I feel stupid for typing this out, but honestly, I am the kind of person that likes to see exactly how much of each ingredient I need to put in or else I end up messing it up. (I can't do the whole "I just threw this, this, and a little of that all together and Ta-Da!") So there you go, its a fast, easy, healthy snack with a nice portion of protein (22 g!), antioxidants, and fiber!!


***I know I am probably late to the game on this little snack and most of you already know how to eat chia seeds, but this was so good (and I was pleasantly surprised) I had to share anyway!!***